Waters Edge is now open seven days a week! If you’re coming out weekends, 10am-2pm, check out our Brunch Menu. Full menu starts at 12 pm.  If you’re here late night, or on Monday or Tuesday, check out our new Bar Food menu selections. There’s something for everyone, every day!  


*TUNA POKE $9.99 – Hawaiian-style Tuna Sashimi, Soy and Sesame, with Macadamia, Scallions, Wasabi Aoili and Wonton Crisps

COCONUT SHRIMP $12.99 – With Thai chili or Mango Habanero sauce

*CALAMARI $11.99 – Flash-fried and pan-sauteed with Garlic Butter, Cherry Peppers and Pepperoncini

SCHNITZEL BITES $6.99 – Breaded and flattened bites of tender Chicken with fresh Lemon

BRUSCHETTA $7.99 –Roma Tomatoes, fresh Basil, Feta, Red Onion & Garlic, drizzled with Balsamic Reduction

STUFFED MUSHROOMS $6.99 – Large Mushroom caps stuffed with Sausage, Cheddar & Cream cheese

PONTOON POPPERS $9.99 – Jalapeno stuffed Eggrolls with Cheddar Cheese, Cream Cheese, & Bacon served with house Ranch

WISCONSIN CHEESE CURDS $8.99 – With Marinara Sauce for dipping

CLASSIC BUFFALO CHICKEN DIP $7.99 – Served with house made Corn Tortilla Chips

HOUSE FRIED PORK RINDS $6.99 – Served with a choice of warm Pimento Cheese, Beer Cheese, or homemade Queso

POUTINE $6.99 – Battered fries topped with Cheese Curds and classic Brown Gravy

PRETZELS & BEER CHEESE $9.99 – Giant soft Pretzels with Craft Beer Cheese 

FRIED GREEN BEANS $6.99 – Served with house made Southwest Ranch dipping sauce

PORK POTSTICKERS $8.99 – Served with Thai Chili Soy Sauce

LOADED NACHOS $10.99 – Chicken, Queso, Pico de Gallo, Jalapenos and Bacon.


EDGE WEDGE $7.99 – Romaine, Bleu Cheese, Bacon, Red Onion, Tomato, Balsamic Syrup

*SPINACH $8.99 – Spinach, Egg, Candied Bacon, Pine Nuts, Red Onion, warm Bacon Vinaigrette

SUMMER SALAD $11.99 – Arcadian Lettuce, seasonal Berries, Tomatoes, Feta, Candied Walnuts, Red Onions, Strawberry Vinaigrette

*CAESAR SALAD $7.99 – Romaine, Parmesan crisp, house made dressing, Sourdough Garlic Croutons

SIDE SALAD $2.99 – Arcadian Lettuce blend, Roma Tomatoes, English Cucumbers

SALAD ADD-ONS: Add a Grilled Chicken Breast ($3.99) or Grilled Shrimp ($4.99) to any salad

jumbo wings

JUMBO WINGS $12.99 (6) / $16.99 (10)
Marinated in house and tossed with your choice of sauce, Celery, Carrots & your choice of Ranch or Bleu Cheese


Medium Buffalo * Hot Buffalo with Red Pepper Flakes
Garlic Parmesan * Thai Chili
Habanero Mango * Savory BBQ


1/2 lb burgers

Served with Fries, Broccoli Slaw or Side Salad on a fresh Brioche bun or Romaine leaves

*EDGE BURGER $13.99 – Fried Jalapeno Caps, Onion Ring, Pepper Jack Cheese, Sriracha Aioli, Arcadian spring mix, Tomato & Onion

*BACON CHEESEBURGER $12.99 – Arcadian spring mix, Tomato & Onion

*MUSHROOM SWISS BURGER $12.99 – With Brown Gravy

*POUTINE BURGER $12.99A Burger topped with Poutine (French Fries, Cheese Curds and Brown Gravy)

VEGGIE BURGER $9.99 – Pinto Bean & Tortilla patty, topped with Lettuce Tomato, Onion & house Aioli

*CLASSIC BURGER $9.99 – Our most popular option with Lettuce, Tomato, & Onion. Add Cheese for $1.49

BURGER ADD-ONS $1.49 each

Bacon, Mushrooms , Grilled Onions,
*Fried Egg , Fried Jalapeno Caps , Spinach,
Cheddar * Pepper Jack * Provolone * Swiss
Smoked Gouda * House Pimento


With choice of Fries, Broccoli Slaw or Side Salad

GRILLED THREE CHEESE $6.99 – Cheddar, Pepper jack, and Pimento Cheese with sliced Tomato on Texas toast

CUBAN $10.99 – Ham, Swiss Cheese, Pickles & Mustard Aioli on a Hoagie Roll

GRILLED CHICKEN SANDWICH $8.99 – Pimento Cheese, Arcadian Spring Mix & sliced Tomato on a Brioche bun

BUFFALO FRIED CHICKEN $9.99 – Battered, fried then dipped in house Buffalo sauce with Arcadian Spring mix, Tomato, Onion & Bleu cheese on a Brioche bun

THE EDGE WICH $12.99 – Ham, Bacon, Pepperoni, Provolone cheese, Arcadian Spring Mix, Tomato & Jalapeno caps with Sriracha aioli on a Hoagie Roll

OYSTER PO’ BOY $13.99 – Classic Louisiana sandwich with fried Oysters and Sriracha Aioli

CHICKEN PHILLY $10.99 – Thinly sliced Chicken, Cheese, and Hot Cherry Peppers on a Hoagie Roll

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.


14” thin crust pizzas

THE GOAT $17.99 – Mozzarella & Goat cheese, Roma tomatoes, fresh Basil, drizzled with Virgin Olive Oil & Balsamic reduction

EL GAUCHO $17.99 – Pepperoni, Bacon, Jalapenos, and Mozzarella.

BUFFALO CHICKEN RANCH $17.99 – Grilled Chicken with Cheese, Buffalo Wing sauce and Ranch dressing

WHITE PIZZA $17.99 – Garlic, Chicken, Spinach, Roma Tomatoes & house Alfredo Sauce

ALOHA $17.99 – Canadian Bacon, Pineapple and Cheese on a Marinara base

GREEK $16.99 – Kalamata Olives, Feta Cheese, Spinach, and Red Onions





Chicken , Extra Cheese , Banana Peppers
Pepperoni , Bacon , Sausage , Ham
Mushrooms , Kalamata Olives , Spinach , Tomatoes
Red Onions , Black Olives , Jalapenos  


farmer's table

*Our steaks are hand-cut and cooked to order*

Ask Server about specialty steak toppings

Add Grilled Shrimp Skewer to any plate $4.99 each

*USDA PRIME FILET $MKT PRICE – Choice of 6oz or 10oz Filet Mignon cooked to order with Mashed Potatoes and Chef’s Veggies

*16OZ BLACK ANGUS RIBEYE $MKT PRICE – Our signature “from ranch to plate” Braveheart Black Angus Ribeyes are perfectly marbled and cooked to order with Mashed Potatoes and Chef’s Veggies

SMOTHERED CHICKEN $14.99 – Grilled Chicken smothered in two Cheeses, Bacon, Tomatoes, Scallions, and White Wine Garlic Butter sauce. With Balsamic and Bacon Brussels Sprouts.

BRUSCHETTA CHICKEN $13.99 – Grilled Chicken with Bruschetta, Feta, and Balsamic drizzle. With Garlic Parmesan Green Beans.

CHICKEN ALFREDO $13.99 – Classic Linguine and house-made Alfredo sauce with Grilled Chicken and Broccoli. Served with Garlic Toast.

*Steaks are cooked: Rare (Cool, Red Center), Medium Rare(Warm Red Center), Medium(Warm Pink Center), Medium Well(Some Pink in Center), or Well(cooked all the way through)

hook and line

HONEY-GLAZED SALMON $18.99 – Perfectly cooked Salmon in a Honey Glaze with Grilled Pineapple ring and fresh Sauteed Spinach

FISH TACOS $13.99 – Three Fish Tacos with Flour or Corn Tortillas, Broccoli Slaw and Pico de Gallo. (Fresh Jalapenos and/or Sour Cream on request.)

SHRIMP & GRITS $17.99 – Jumbo Shrimp, stone-ground Grits, Sharp Cheddar, Bacon, Mushrooms, Tomatoes, and Scallions


NON-ALCOHOLIC $1.99 – Endless refills on Iced Tea, Coke, Coke Zero, Cheerwine, Dr. Pepper, 7-UP, Lemonade and Mtn. Dew

DRINK OF THE MONTH – Our bartenders are festive and creative. Ask your server for what they’re concocting

*OYSTER SHOOTER $5.00 – A Water’s Edge favorite

PROSECCO ON TAP – Mimosas, or just straight up

THE ORIGINAL “SHOT-SKI” – Bring a couple of friends to the bar and get your camera ready. Instagram approved! #watersedge


Gooey, half-baked Chocolate Chip Cookie Dough with Vanilla Ice Cream, Whipped Cream & Caramel Sauce

CHERRY DUMPCAKE $4.99 – Indescribably delicious, warm Cherry Cobbler, served with Vanilla Ice Cream

CHOCOLATE LAVA CAKE $6.99 – Chocolate Cake with warm & delicious gooey center. Just like on that cruise you took last summer.

FRIED CHEESECAKE $6.99 – With Whipped Cream & Caramel Sauce. Way too good to share!