brunch menu

Waters Edge has the best brunch in Rowan County, hands down! Start with a mimosa or a trip to our famous Bloody Mary Bar.

Brunch is served every Saturday and Sunday from 11am to 2pm.


Who wants a Mimosa? The answer is always yes! Chilled Prossecco sparkling wine and fruit juice.

Start with a glass of vodka over ice and build your own concoction with a variety mixes and accroutrements to make the Ultimate Bloody Mary. Yes, you can…and should…take a picture of it before you dive in.

Top shelf Vodka
Shrimp Skewer (2 shrimp) – $2.50
Candied Bacon (1 piece) – $2.00


Brunch Sides $2.99 – Choose from Cheesy Grits, Candied Bacon (2 pieces), Hash Browns, or French Fries.

EGGS BENEDICT $9.99 Poached Eggs over Canadian Bacon and English Muffins topped with Hollandaise Sauce, served with Hash Browns.

MONTE CRISTO $6.99 Ham and Swiss on French Toast drizzled with Raspberry Puree.

HASH BROWN SKILLET $7.99 A skillet full of Hash Browns, topped with Cheese, a fried Egg, Mushrooms, and Tomatoes.

BISCUITS & GRAVY $7.99 Two homemade Biscuits topped with traditional Sausage Gravy and a side of Hash Browns.

SHRIMP & GRITS $9.99 Louisiana-style savory Shrimp & cheesy Grits.

LOADED BLT $9.99 Fried Egg, Bacon, Lettuce, Tomato, American Cheese on a Brioche Bun with French fries.

EDGE FRIED CHICKEN $11.99 Breast of Chicken deep fried and topped with Sausage Gravy served with Hash Browns.

YOGURT PARFAIT $4.99 Granola, Vanilla Yogurt, and seasonal Berries.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.